GSC Feminized cannabis seeds exhibit a well-balanced genetic composition of 50% indica and 50% sativa. These seeds give rise to consistent plants that enter the flowering stage for a duration of nine to ten weeks. During this phase, the strain experiences substantial vertical growth, optimizing its yield while still maintaining manageable height.
The flowering process of White Label GSC showcases a harmonious blend of characteristics inherited from its indica and sativa genetics. The calyxes rapidly multiply and expand, intertwining to form spiky floral clusters. This growth pattern continues throughout the latter part of flowering, as the clusters extend along the stems and branches, effectively filling the spaces between internodes. Ultimately, they develop into long, resinous colas that possess a visually appealing bubbly appearance.
Post-harvest, the flowers of White Label Girl Scout Cookies retain their impressive size, courtesy of the plump calyxes from which they originate. Even in their dried state, GSC buds remain sticky to the touch due to the generous layer of THC-rich trichomes. Growers should take note that the resin can easily accumulate on scissors and grinders.
In terms of aroma, this strain exudes a subtle scent until the flower clusters are broken apart, releasing their terpenes. Predominant flavors include pine, sandalwood, and earthy notes, accompanied by hints of fruit, citrus, mint, and aniseed in the background.
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